Newest publications
In-silico prediction of in-vitro protein liquid-liquid phase separation experiments outcomes with multi-head neural attention
Daniele Raimondi, Gabriele Orlando, Emiel Michiels, Donya Pakravan, Anna Bratek-Skicki, Ludo Van Den Bosch, Yves Moreau, Frederic Rousseau, Joost Schymkowitz
Bioinformatics . 2021 May 13;btab350
PubMedLiquid-Liquid Phase Separation Enhances TDP-43 LCD Aggregation but Delays Seeded Aggregation
Donya Pakravan, Emiel Michiels, Anna Bratek-Skicki, Mathias De Decker, Joris Van Lindt, David Alsteens, Sylvie Derclaye, Philip Van Damme, Joost Schymkowitz, Frederic Rousseau, Peter Tompa, Ludo Van Den Bosch
Biomolecules . 2021 Apr 8;11(4):548
PubMedImpact of hydrothermal treatment on denaturation and aggregation of water-extractable quinoa (Chenopodium quinoa Willd.) protein
Julie Van de Vondel, Marlies A. Lambrecht, Joëlle A. J. Housmans, Frederic Rousseau, Joost Schymkowitz, Jan A. Delcour
Food Hydrocolloids Volume 115, June 2021
MAPRE2 mutations result in altered human cranial neural crest migration, underlying craniofacial malformations in CSC-KT syndrome
Cedric Thues, Jorge S Valadas, Liesbeth Deaulmerie, Ann Geens, Amit K Chouhan, Ramon Duran-Romaña, Joost Schymkowitz, Frederic Rousseau, Michaela Bartusel, Rizwan Rehimi, Alvaro Rada-Iglesias, Patrik Verstreken, Hilde Van Esch
Sci Rep. 2021 Mar 2;11(1):4976
PubMedHydrothermal Treatments Cause Wheat Gluten-Derived Peptides to Form Amyloid-like Fibrils
Marlies A Lambrecht, Margarita Monge-Morera, Thibault Godefroidt, Nele Vluymans, Lomme J Deleu, Peter Goos, Joost Schymkowitz, Frederic Rousseau, Jan A Delcour
J Agric Food Chem 2021 Feb 17;69(6):1963-1974
PubMedHeating Wheat Gluten Promotes the Formation of Amyloid-like Fibrils
Margarita Monge-Morera, Marlies A Lambrecht, Lomme J Deleu, Nikolaos N Louros, Frederic Rousseau, Joost Schymkowitz, Jan A Delcour
ACS Omega . 2021 Jan 14;6(3):1823-1833
PubMed
